天然产物 黄酮类 Flavonoids
Pachybasin
Pachybasin 是内生 Coelomyceteous AFKR-18 真菌培养液中的一种主要代谢产物。Pachybasin 对大肠杆菌、枯草杆菌、M. luteus、S. cerevisiae、C. albicans、A. niger 和 A. flavus显示出抗菌活性,其MIC值为 64.0 μg/mL,对 S. aureus 和 F. oxysporum 的 MIC 值分别为 32.0 和 16.0 μg/mL。
Pachybasin Chemical Structure
CAS No. : 2549-78-2
规格 | 是否有货 | ||
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100 mg | 询价 | ||
250 mg | 询价 | ||
500 mg | 询价 |
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生物活性 |
Pachybasin is a major metabolite from culture broth of endophytic coelomyceteous AFKR-18 fungus. Pachybasin showes antimicrobial activities against E. coli, B. subtilis, M. luteus, S. cerevisiae, C. albicans, A. niger, and A. flavus, with MIC values of 64.0 μg/mL, and against S. aureus and F. oxysporum with MIC values of 32.0 and 16.0 μg/mL respectively[1]. |
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分子量 |
238.24 |
Formula |
C15H10O3 |
CAS 号 |
2549-78-2 |
运输条件 |
Room temperature in continental US; may vary elsewhere. |
储存方式 |
Please store the product under the recommended conditions in the Certificate of Analysis. |
参考文献 |
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