Theaflavin-3′-gallate, a black tea theaflavin monomer, is regarded as the biologically important active component of black tea and provides health benefits. Theaflavin-3′-gallate acts as prooxidants and induces oxidative stress in the carcinoma cells. Theaflavin-3′-gallate reacts directly with reduced glutathione (GSH) in a time- and concentration-dependent manner[1].
分子量
716.60
Formula
C36H28O16
CAS 号
28543-07-9
中文名称
茶黄素-3′-没食子酸酯
运输条件
Room temperature in continental US; may vary elsewhere.
将 2 g 磺丁基醚 β-环糊精加入 5 mL 生理盐水中,再用生理盐水定容至 10 mL,完全溶解,澄清透明
*以上所有助溶剂都可在 MCE 网站选购。
参考文献
[1]. Babich H, et al. Theaflavin-3-gallate and theaflavin-3′-gallate, polyphenols in black tea with prooxidant properties. Basic Clin Pharmacol Toxicol. 2008 Jul;103(1):66-74.
Azaleatin is an O-methylated flavonol isolated from Rhododendron species. Azaleatin is a dipeptidyl peptidase-IV inhibitor. Azaleatin can be used for the research of type-2 diabetes and obesity[1][2].
IC50 & Target
Dipeptidyl Peptidase-IV Inhibitor[2]
分子量
316.26
Formula
C16H12O7
CAS 号
529-51-1
中文名称
杜鹃黄素
运输条件
Room temperature in continental US; may vary elsewhere.
储存方式
Please store the product under the recommended conditions in the Certificate of Analysis.
参考文献
[1]. Harborne JB, et, al. Leaf survey of flavonoids and simple phenols in the genus Rhododendron. Phytochemistry. 1971 Nov; 10(11): 2727-2744.
[2]. The medicinal usage of azaleatin. CN107375268A.
Theaflavin-3-gallate, a black tea theaflavin monomer, is regarded as the biologically important active component of black tea and provides health benefits. Theaflavin-3-gallate acts as prooxidants and induces oxidative stress in the carcinoma cells. Theaflavin-3-gallate reacts directly with reduced glutathione (GSH) in a time- and concentration-dependent manner[1].
分子量
716.60
Formula
C36H28O16
CAS 号
30462-34-1
中文名称
茶黄素-3-没食子酸酯
运输条件
Room temperature in continental US; may vary elsewhere.
将 2 g 磺丁基醚 β-环糊精加入 5 mL 生理盐水中,再用生理盐水定容至 10 mL,完全溶解,澄清透明
*以上所有助溶剂都可在 Shanghai Jinpan Biotech Co Ltd 网站选购。
参考文献
[1]. Babich H, et al. Theaflavin-3-gallate and theaflavin-3′-gallate, polyphenols in black tea with prooxidant properties. Basic Clin Pharmacol Toxicol. 2008 Jul;103(1):66-74.